My Air Fryer Eggplant Parmesan skips the breading but keeps all the flavor, and it is naturally low carb, keto, and gluten ...

These recipes work for a number of occasions, whether you're welcoming a new neighbor or just need to whip up something easy.

Ever since the Arabs brought the eggplant to Italy in the 9th century, it has become a beloved staple of Italian cuisine. Sicilians in particular embraced the vegetable and wasted no time ...

LA JOLLA – As an organic gardener, when the crops come in, sometimes it’s all at once! With this week’s bounty of eggplants and figs, I was inspired to do something traditional but with healthier ...

We gathered 21 of our favorite, lazy, healthy dinners for those nights where you simply can't be bothered, but still don't ...

SAN DIEGO — When I worked at Palermo's in La Mesa this was a very popular item on the menu, it came with a side of Capellini tossed with Olive oil, Garlic, crushed Red Peppers, and Parmesan cheese.

Typically, eggplant parmesan recipes involve breading and frying the eggplant before assembling everything in the pan. Garten has discovered an even easier and less messy method for the eggplant, ...

The first thing you want to do, long before you even begin to think about cooking, is to take the sliced eggplant and soak the pieces for about 30 minutes in a glass bowl filled with cold salted water ...

Eggplant was first cultivated in Asia thousands of years ago, and moved westward through Persia, Mediterranean lands, and Europe, to America (via Thomas Jefferson). As evidence of its westward ...