I’m assuming (hoping) that most people are having a socially-distant New Year’s Eve and staying home or gathering in very small groups, rather than going out and partying with friends and strangers, ...

When Arne Hansen opened Solvang Restaurant in 1966, he had two things going for him: a knack for cooking aebleskivers and a genius for marketing. Today, when you drive through the small town just ...

Baking and the holiday season go hand in hand. But, if you’re tired of those traditional sugar cookies and gingerbread houses, you might try making aebleskivers, tasty Danish doughnut balls you can ...

Janelle Revier is a Culinary Arts Teacher at CTE in Sioux Falls. She’s a wizard in the kitchen, and regularly has her students create unique twists on the classics. Today she is showing us how to make ...

When Arne Hansen opened Solvang Restaurant in 1966, he had two things going for him: a knack for cooking aebleskivers and a genius for marketing. Today, when you drive through the small town just ...

It’s the middle of December, and I should be in the woods. More precisely, I should be in the woods freezing my toes off, quite possibly in the dark, most likely in the rain. And I’m feeling nostalgic ...

Breakfast time is often fun with children, especially when you make specialfast treats. One of my favorite breakfasts is aebleskivers. These Danish pancake balls are made in heavy aebleskiver pans ...

This is an installment of the Inlander's yearlong project "Around the World in 80 Plates," a quest to find 80 foods and drinks in Spokane representing 80 different places. Read the introduction to the ...

Aebleskiver are pancake balls that are popular, especially during Christmas, as a snack or dessert in Denmark. Traditionally they are sweet, served with fruit preserves or filled with apples (the name ...

Cracking more than 50 dozen eggs to make hundreds of pastries isn’t easy, but members of the Redeemer Lutheran Church in Waukegan have it down to a science. During the church’s annual Aebleskiver Day ...