Compared to American and French ice creams, Italian-style gelato is made with less cream. <a href="http://www.saveur.com/pistachio-gelato-recipe">Get the recipe for ...
The award-winning brand from chef Nancy Silverton now offers nationwide delivery, bringing authentic Italian gelato craftsmanship to every corner of North America. Nancy’s Fancy Gelato, created by ...
This story originally featured on Saveur. Gelato is a totem. Yes, it’s a dessert, but at this point in the collective American unconscious, it’s also an idea. An aspiration. Gelato is the ...