The Gruyère was selected for its outstanding body, texture, aroma, and flavor. The AOP (Appellation d'Origine Protégée) ...

To a judge, it’s a serious issue. “It means the cheese wasn’t wrapped cleanly, or it’s breaking down too quickly,” Allen says. “ That moisture can cause mold faster or lead to a whey-taint flavor ...

The World's Best Cream Cheese Brand Was Just Announced and It's Not The One You Expect originally appeared on Parade. When it comes to cheese, there are a few places and brands that stand out as the ...

Remember that time you had too much cheese, felt a bit queasy, and — as a greasy sheen broke out on your forehead — you lied to yourself that it was salad from now on?Then spare a thought for the ...

Searching for the best cheddar cheese in the world? You can find it in Oregon, according to the World Cheese Awards held in Viseu, Portugal, earlier this month. The annual awards — hosted in a ...

After nearly a year of intense preparation, Emilia D’Albero of Formaticum won gold at France’s prestigious Mondial du Fromage, marking a milestone for the U.S. cheese industry. Philadelphia ...

The priciest cheese on the planet is not a centuries-old wheel from France or Italy but a crumbly, pale block made with milk ...

Bern, Switzerland (CNN) — Remember that time you had too much cheese, felt a bit queasy and — as a greasy sheen broke out on your forehead — you lied to yourself that it was salad from now on? Then ...