Most people walk into a restaurant, glance at the menu, maybe check the lighting, and sit down without giving the table ...

When you buy through links on our articles, Future and its syndication partners may earn a commission. Credit: Mary Hollis Huddleston Setting a perfectly laid table is an essential part of hosting.

Joyce Dean and Marilyn Hafermalz of the Garden and Floral Arrangers Guild demonstrated ways to enhance table settings when the Breakfast Club of Redlands met Sept. 21 at the Redlands Country Club.

The ritual of table setting is something of a long lost art. So many of us, myself included, are ignorant to the nuances of cooking and plating, forgoing it for the convenience of food delivery. Even ...