This voice experience is generated by AI. Learn more. This voice experience is generated by AI. Learn more. A group of talented chefs has earned Michelin stars for their restaurants in California, ...

A chicken liver churro, like much of the food at Addison, is about playfulness and familiarity. San Diego’s Addison, the first and only three-Michelin-star restaurant in Southern California, has ...

After the California Michelin Guide stood pat in 2024, not elevating any restaurants to the three-star level, 2025 saw a pair of outstanding L.A. dining destinations ascend to the little red guide’s ...

Since opening in 2011, chef Dominique Crenn has put out a soulful, artistic take on modern French fare. After sitting at two stars for years, Michelin has finally awarded Atelier Crenn a third. The ...