Heidi Borst is a freelance journalist, healthcare content writer and certified nutrition coach with a love of all things health and wellness. Her work has appeared in The New York Times, The ...

Before college, I knew very little about nutrition and its significance. Over time, I came to see nutrition as the foundation of health, more than just what we eat but a powerful factor influencing ...

Heidi Borst is a freelance journalist, healthcare content writer and certified nutrition coach with a love of all things health and wellness. Her work has appeared in The New York Times, The ...

For individuals passionate about health and wellness, careers in nutrition offer a rewarding path that combines scientific knowledge, people-centered skills, and opportunities for meaningful impact.

From freshly baked bread to a cup of coffee, food is a sensory experience that connects us all. When it comes to how our food is made, however, we rarely focus on the science that is used to create it ...

LAKE CHARLES, La. (KPLC) - If you’re considering a career in health inspection, food service management, health education, or other nutrition programs, you may be interested in attending McNeese State ...

The Nutrition and Medical Sciences major is a great fit for students interested in health-related clinical, scientific, or research careers such as Pre-Med, Pre-PA, Pre-Dental, Pre-OT, Pre-PT or other ...

Long before nutrition became a modern science, ancient cultures understood that food was fundamental to health. In Ayurveda, one of the oldest medical systems in the world, diet is central. As the ...

For the third year in a row, a group of 22 educators from around Philadelphia dedicated four weeks over the summer towards building their knowledge about agriculture and nutrition to bring back into ...

Nancy Quan (BS ’89) credits her time as a Purdue University resident assistant at Meredith Hall — and telling Susie in room 2320 to turn down the Tears for Fears during study hours — as her first ...

The American Chemical Society Publications Division announced the launch of a new peer-reviewed journal, ACS Nutrition Science, to publish breakthroughs in nutritional science, technology, and ...