Looking for a comforting, flavor-packed meal that feels like a taste of Louisiana? This shrimp etouffee recipe is rich, hearty, and full of bold flavors. Made with the holy trinity of vegetables ...

Whether you’re looking for a cozy cup of hot chocolate or a warm bowl of stew, here are some Autumn recipes from cuisines ...

Love Chinese takeout classic beef and broccoli? This recipe requires only a few ingredients and comes together faster than ...

Pork is known as the other white meat. For this easy dinner, I added a sweet and spicy flavor to pork tenderloin slices using the sweet flavor of cinnamon with a touch of cayenne pepper for spice. I ...

Turmeric has strong anti-inflammatory properties, but other spices like ginger, cardamom, and cayenne pepper offer similar ...

Pardon the pun, but who isn’t nuts about nuts? If you need proof, just put out a bowl this weekend. It might be overshadowed by the guacamole or seven-layer bean dip. But check back in a bit, and just ...

A pinch of cayenne over devilled kidneys or stirred through gravy for game birds adds a gutsy kick and heightens the flavour of the dish. It’s also good used sparingly in vegetable or lentil soups, in ...

I don’t think I’m alone in declaring January to be low on the totem pole of “favorite months.” By now, the post-holiday blues have set in, the weather is cold and gray (and snow doesn’t seem quite as ...

Spice up your cooking without altering the flavor - find out the best substitute for cayenne pepper with this versatile and milder alternative.