Explore wild cooking in the woods using a traditional pemmican rechaud, blending outdoor skills with historical food practices. This session highlights practical techniques, simple tools, and insights ...

Cooking in the wilderness turns simple ingredients into something special. Using a compact twig stove, a fresh fish fry comes ...

A protein bar and a packet of freeze-dried food – just add water – don’t cut it when you work in the wilderness for a living. Five wilderness rangers proved yesterday that you don’t have to make a ...