Fish fillets - fresh catfish, tilapia, and trout when you can find it, make quick and easy weeknight entrees, especially for those abstaining from meat during Lent. They also can be greeted with a ...

Tartar sauce is a classic pairing for fish and chips, but if you're looking to elevate the dish, you should try this savory alternative.

Melt 1 tablespoon butter in a medium skillet over medium. Add onion; cook, stirring occasionally, until translucent, about 5 minutes. Add wine and lemon juice; cook, stirring occasionally, until ...

Dive into this irresistible fish fillet recipe simmered in a rich, creamy garlic sauce. Perfect for weeknight dinners or ...

Recipe is by Marcia Weilenman. Build taco using toasted corn tortilla, flaked fish, spiced onion, salsa and cream sauce. 1. Season fish with olive oil and sprinkle taco seasoning onto both sides.

Canned fish is a life saver when you haven't got fresh protein in the fridge. Fully cooked and ready-to-go, canned tuna is perfect for adding to casseroles, anchovies are awesome for lending a savory ...