Fish fillets - fresh catfish, tilapia, and trout when you can find it, make quick and easy weeknight entrees, especially for those abstaining from meat during Lent. They also can be greeted with a ...

Swap in salmon for chicken the next time you're craving a piccata-style dish, and the recipe will quickly become a go-to ...

Enjoy tender, flavorful fish smothered in a rich and creamy lemon-garlic sauce with this quick one-pan recipe. Perfect for busy weeknights, it’s simple, delicious, and packed with zesty, comforting ...

Tartar sauce is a classic pairing for fish and chips, but if you're looking to elevate the dish, you should try this savory alternative.

Melt 1 tablespoon butter in a medium skillet over medium. Add onion; cook, stirring occasionally, until translucent, about 5 minutes. Add wine and lemon juice; cook, stirring occasionally, until ...

Recipe is by Marcia Weilenman. Build taco using toasted corn tortilla, flaked fish, spiced onion, salsa and cream sauce. 1. Season fish with olive oil and sprinkle taco seasoning onto both sides.

Canned fish is a life saver when you haven't got fresh protein in the fridge. Fully cooked and ready-to-go, canned tuna is perfect for adding to casseroles, anchovies are awesome for lending a savory ...