El Fogon d’Geny is repping the Dominican Republic with its mofongo, pica pollo and assortment of hearty stews.

Add Yahoo as a preferred source to see more of our stories on Google. Mofongo isn't new to Greater Cincinnati. In 2020, Miami native Guillermo Vidal and Arnaldo Vazquez, who grew up in Puerto Rico, ...

Latin food from Caribbean countries, like so many other cuisine categories in our quickly diversifying food scene, is rapidly expanding. You can eat it alongside a full cocktail menu and Cuban beats ...

Sometimes you get just a taste of a dish, just a sample perhaps, and it’s enough to stitch it to your flavor memory and incite a desire again when a reminder surfaces. In this case, it was a small bit ...

Midtown’s a bit of a dud dining destination, so the arrival of a new spot is always cause for celebration. And given the lack of Dominican food in the ‘hood, it’s particularly exciting that Mangú ...

When I talk about food that brings me back to New England, you probably imagine succulent lobster, fresh-caught haddock or fish and chips. Or maybe a medium iced regular from Dunkin’. You’re probably ...

Experience a food showdown in Miami featuring Puerto Rican and Dominican cuisines. Join us as we sample iconic dishes like mofongo, pernil, alcapurrias, mangu, tres golpes, and lechon. Explore the ...

Highly Recommended is a weekly spotlight on some of food writer Keith Pandolfi's favorite finds as he eats his way across Greater Cincinnati. Come back every Tuesday for more. Mofongo isn't new to ...