Once baked, puff pastry becomes crispier and flakier than a regular pie crust due to its separate layers of butter and dough. These layers contain water, which turns into steam in the oven. This then ...
Chowhound on MSN
16 tips you need when cooking chicken pot pie
From selecting the right type of chicken to ensuring the crust remains flaky, these expert tricks can make the difference ...
I hope you'll believe me when I tell you that this recipe is basically the most outrageously delicious comfort food dish you'll ever put in your mouth. Through the years, I've experimented with ...
The secret to a perfect chicken pot pie always lies in the gravy. Regardless of the type of meat, combination of vegetables, or whether you use store-bought or homemade pie pastry, it's the balance of ...
Butter and Baggage on MSN
This chicken pot pie with puff pastry is the comfort dinner you need
Made with store-bought puff pastry and rotisserie chicken, my chicken pot pie recipe with puff pastry delivers all the ...
Tasting Table on MSN
Chicken Pot Pie Can't Be Easier When You Pick Up These Canned And Frozen Store-Bought Ingredients
A homemade chicken pot pie is the perfect comfort dish, but if you want a quicker meal, then try using these store-bought ...
Poorhouse Pies, in Underhill, Vt., is home to 50 different kinds of pie, from sweet to savory. Owner Suzanne Tomlinson offers "Sunday Morning" viewers her take on a Chicken Pot Pie, which she called ...
Chefs share frozen pot pies that deliver flaky crusts and classic comfort flavors.
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