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Study reveals 'fake ghee' from carrot extract can pass quality tests — but is it really healthier than real ghee?
For Indian families, ghee isn’t just one ingredient in the food sitting in our kitchen or at the dining table — it’s part of culture, lore, rituals, Ayurveda, and daily life. This makes ghee ...
The red-orange pigment from carrots can make fake ghee dodge a popular quality test to pass off as a premium product sourced from cows, a new study has found. Researchers from the Indian Institute of ...
A recent study has raised concerns about a new type of fake ghee made from carrot extract that can successfully pass standard quality tests used to check the purity of ghee. The finding has sparked ...
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