By Aditya Kalra NEW DELHI, Sept 28 (Reuters) - India should reconsider the red colour of its proposed food warning labels as ...

India is witnessing an unprecedented food safety crackdown, with regulators forcing many local eateries and branded ...

With a rise in diet-related metabolic disorders and non-communicable diseases, nutrition labelling has gradually emerged as a critical policy intervention ...

For generations, India’s relationship with food has been shaped by taste, culture and tradition. Today, those fundamentals remain unchanged, but Indian consumers are adding a new dimension to their ...

At a primary school outside Delhi, Aditi Mehrotra stood before a class of second graders to talk about a growing menace: junk food. With no patience for side chatter, Mehrotra, a seasoned nutritionist ...

An Indian farmer inspects the freshly harvested paddy grains as the grains start to arrive in the local grain market, in Amritsar, India on September 19, 2024. Credit ...

For many visitors, Indian food begins with familiar favourites: butter chicken, biryani, naan, samosas and dosas. But travel beyond the restaurant menus aimed at tourists and India’s food story ...

https://www.india.com/lifestyle/top-rated-indian-food-by-taste-atlas-6805632/ Copy Step into the vibrant tapestry of Indian cuisine, where every dish tells a story of ...

This story was produced with support from the Pulitzer Center’s AI Accountability Network. Hyderabad and New Delhi, India – Bismillah Bee can’t conceive of owning a car. The 67-year-old widow and 12 ...

Plus: a new hotel in the Dolomites, colorful watches and more from T Magazine’s cultural compendium.