When it comes to texture and flavor, few snacks rival a perfectly puffed piece of chicharrón. Light, airy, and explosively crunchy, these homemade pork rinds are in a league of their own. While the ...

Think of your traditional nachos, but better. For your next tailgate, switch up your usual chips and cheese concoction with this recipe courtesy of Ray Lampe and Taste of the NFL. Instead of using ...

Panko breadcrumbs, cereals like Cap'N Crunch, cornflakes, crushed chips ... the list goes on for the many flour alternatives used to make fried foods. All those options deliver various textures and ...

Thanks to protein-heavy diets like keto and paleo, pork rinds are making a major comeback. It’s been nearly four decades since the last time pork rinds were trendy—during his 1988 presidential ...