People start drinking green tea for a lot of different reasons. Maybe you want to lower your caffeine consumption, invest in your health and wellness, or are just looking for something new in your ...

This article originally featured on Saveur. Call it stubbornness, but I drink plenty of hot tea in the summer. At my table, warmer weather just calls for a different type of hot tea, even if it means ...

It's time to embrace the teapot. Tea drinking may be as old as the hills, but it’s constantly evolving. The tea bag has been ubiquitous since the 1950s, but as new generations, notably Gen Z and ...

As someone who bookends most days with a pot of tea, I’m surprised at how frequently people who can rattle off the differences between light- and dark-roast coffee or Pinot Noir and Cabernet Sauvignon ...

Green tea is supposed to have an earthy, subtly floral flavor and a calming effect. So, when you brew an overly bitter cup, it can leave you feeling pretty bitter as well. If your tea is consistently ...

How long you steep certain tea types can drastically affect their final flavor profile. Here's a roadmap to proper brew timing and temperature. Joey is a writer/editor, TV/radio personality, lifestyle ...

I never realized it as a kid, but drinking tea was a ritual in my family. We drank a variety of teas, each made in its own precise way. Every tea has an optimal steep time and ideal water temperature, ...

A freshly brewed mug of tea is the product of many serendipities: ancient human ingenuity, meticulous harvesting, global trade and a whole lot of chemistry. In her new book “Steeped: The Chemistry of ...