Upgrade your garnishes with tips from bartenders around the country to make your cocktails stand out at parties this season. “A garnish needs to enhance the drinking experience,” says Ian Alexander, ...

Before guests arrive at your party, make sure you've followed these expert-approved tips for preparing an organized and ...

Consider the martini’s olives, the Gibson’s onion, the Manhattan’s cherry or the julep’s particularly lavish mint bouquet. Each of these cocktails, and many others, would not be complete without their ...

The Negroni is a classic anytime cocktail, but a couple of simple modifications turn it into a perfect drink for the fall: ...

I’m not much of a dirty Martini fan, but I loves me a Gibson. A Gibson—a Martini at its core with an onion instead of a twist or olive—is one of those cocktails that came up in the late 19th or early ...

Cocktail lists, in their lengthiness and number of unknown words, have nearly surpassed wine lists in their potential to confuse thirsty patrons. If you’re at a fancy-pants cocktail bar, you’re likely ...

Consider the martini’s olives, the Gibson’s onion, the Manhattan’s cherry or the julep’s particularly lavish mint bouquet. Each of these cocktails, and many others, would not be complete without their ...