Al Roker: weatherman by day, chef by night. Through the years, the TODAY co-anchor has shared many of his delicious recipes, from his take on an Aperol spritz to a ribeye steak with anchovy butter.
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How to Make Perfect Homemade Waffles
Making homemade waffles has never been easier! This waffle recipe is fail proof and can be made ahead and kept in the fridge ...
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How to Make Liege Waffles
These Liege Waffles are a unique, European-style waffle that are caramelized on the outside and chewy on the inside. Be ...
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