My husband and I pasture-raise hogs in the summertime, so I spend a lot of time thinking about pork. In my pastas, soups, and casseroles, Italian sausage is a staple ingredient. Considering Italian ...
The humble sausage is a true kitchen titan and spans every echelon of the culinary world. From a crafty way to make the most of less-desirable (or less commercial) parts of an animal to cut down on ...
If Oktoberfest brings links to your plate, there’s more to know about the meat- and vegetable-based casings they’re stuffed into. By Katherine Kornei Humans have been making sausages for thousands of ...
Cooking Italian sausage in the oven is one of the easier methods because you can mostly leave it alone while it cooks. For ...
Sandwiches are their own medium, and making a perfect one is both art and science. Anyone who has had a truly wonderful Italian sub can tell you that. Seriously, there is a reason why you can find one ...
Sausage is your one-stop shop for adding depth of flavor and protein to any weeknight pasta. Here are 13 ways to do it.
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