Even here in Southern California, where I live, some winter nights can be so chilly it feels like I need to serve something special to chase away the cold. And one kind of dish in particular does that ...

A simple soup packed with protein and vegetables. This recipe is high in protein while still being low in calories, with over 51 grams (g) of protein with just 484 calories per serving. It also ...

Despite the name, spaghetti squash is still a vegetable and can get mushy when overcooked. Simply ladle the hot broth over the noodles when you are ready to eat. Preheat oven to 375°. Pierce squash ...

Summer can be a sad season for those of us who are soup obsessed. A bowl of warm stock layered with flavor and swimming with hearty substance thrills a soup lover’s core. The Texas heat steals this ...

Last week I wrote about a new favorite herb that has been prolific in my garden. This week I’d like to discuss another plant that has done really well this summer in my yard – lemongrass. It is kind ...

Canned coconut milk adds a silky and smooth texture to soup. Flavor soup with Lemongrass for a robust lemony flavor. Lemon and ginger-infused broth makes a bright flavored soup. I've been seeing ...

When I hiked in the steamy hot mountains of Fiji, the path was lined with wild lemongrass. It is available in some supermarkets and Asian markets. The aroma and flavor that lemongrass contributes make ...

Note: The soup can be served with steamed jasmine rice for a more substantial meal. Galangal, kaffir lime leaves, tamarind pulp, Thai basil and fish sauce are available at Thai and general Asian ...