This is a hearty main course that tastes long-cooked, with deep and earthy spices. If you don’t have many mouths to feed, use leftovers as a filling for enchiladas or crepes, or add crushed tomatoes ...

This easy One Pot Brown Lentil Rice makes an amazing, filling dinner. It is a quick, simple, and healthy one-pot meal. There ...

Susan Feniger reaches out for the white pepper, but her hand hovers, fingers twitching -- which one is it? Feniger certainly knows what pepper looks like. But right now, the 5-foot-square island in ...

Mujadara, with just three main ingredients (lentils, rice, onions), is often served during Ramadan for Iftar, the meal that breaks the daily fast. The holy month of Ramadan began on Feb. 28. This ...

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In comparison to white rice, brown rice has a lower glycemic index, which means it increases your blood sugar more slowly than its white counterpart. For those with diabetes or insulin resistance, ...

Rice and lentils are both carb-heavy foods that also happen to provide other nutrients, like fiber and protein. But one packs a whole lot more of those filling, gut-healthy compounds than the other.

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Lentils are a fantastic base for so many different recipes. If you've cooked more than you need at the time, here's what you need to know about storing them.