This chicken tikka masala features yogurt-marinated chicken that's broiled until brown and cooked through, then simmered in a rich tomato cream sauce with warm spices and served with basmati rice or ...

Several bowls piled high with brightly-colored spices - Sgaphoto/Getty Images For home cooks with an interest in international cuisines, the spice aisle is a fascinating place. A recipe inviting you ...

Follow my family recipe for homemade chai masala powder to make a comforting cup of Gujarati cha. You can make this mix in less than 5 minutes by grinding aromatic whole spices or with pre-prepared ...

In the first few weeks of sheltering in place, I found a packet of old rajma in my pantry — that is to say, I stumbled upon a small treasure. Strictly speaking, it was an American brand, so the label ...

If you enjoy strong, spicy food with layers of aroma and texture, Kolhapuri Misal Pav is an experience you shouldn't miss. It ...

Spices are an essential part of Indian cooking. The flavor, aroma, and richness of most dishes depend largely on the right blend of spices. From everyday dal and vegetables to special dishes like ...

Punjabi Chole Masala is a favourite in many Indian homes, including mine. Chole tastes wonderful with rice, puri, paratha, or ...