(CNN) — Reducing your red meat consumption could have many positive impacts — on your heart, the environment, and maybe even on your long-term cognitive health, according to a new study. Those who ate ...
Grilled steak meat with salad from baked pepper (Photo Credit: ElenaGaak) A groundbreaking study from Boston’s Brigham and Women‘s Hospital has uncovered a disturbing link between processed red meat ...
A man rejects meat while holding a carrot (Photo credit: Shutterstock.com / Friends Stock) The relationship between dietary habits and cognitive health has captured significant attention as ...
You may want to skip eating that bacon at breakfast – a new study suggests eating red meat could be bad for your brain health. ALSO: FDA bans Red No. 3 dye in foods, drinks due to cancer link in rats ...
CINCINNATI (WKRC) - A new study discovered that reducing the amount of red meat you eat could benefit your brain's health in the long-term. The study, published in the academic journal Neurology, ...
Processed meat is designed for convenience. It is salty, shelf-stable, and engineered to taste strong even after weeks in a fridge. That same processing also changes what ends up in the body. Over ...
A bizarre “mystery meat” shows up looking almost alien, so the crew puts it through a full steak-style test: hard sear for ...