The United States Non-GMO Food Market is projected to surge from US$ 93.0 billion in 2024 to US$ 132.84 billion by 2033, with ...

Consumers have become more health conscious in the past few decades, which has given rise to the popularity of foods labeled as "organic" and "non-GMO." However, despite a higher interest in these ...

With all the attention GMOs have received in recent months—good and bad—confusion in the marketplace has inevitably followed, as consumers scramble to make sense of the pro- and anti-camps’ arguments ...

Dave's Killer Bread launched its organic Supreme Sourdough loaf in West Coast markets to meet rising consumer demand for ...

NEWPORT BEACH, CALIF. — Chipotle Mexican Grill, Inc. has teamed with Tractor Beverage Co. to serve its non-GMO and certified organic lemonades, aguas frescas and tea at Chipotle restaurants beginning ...

GMO, non-GMO, organic, natural. What's the difference? Here's a quick guide: GMO - Genetically Modified Organism- used to refer to food that has an ingredient whose DNA has been altered in some way.

I did a little experiment the other day. I stood outside a Whole Foods Market in Washington, D.C., with two cartons of large brown eggs. One carton had the words "Non-GMO Project Verified" on it, with ...

The company's name, SunOpta, doesn't register much in a state that hosts such food industry giants as General Mills and Cargill. But the Toronto-based company, which has a deep presence in Minnesota, ...

Suppliers are increasingly offering certified organic or non-GMO additives. But why should manufacturers pay the premium for 'invisible' ingredients? In May this year, ingredient supplier Tate & Lyle ...