There may be some benefits of organic over inorganic food, but organic isn't necessarily healthier. It's important to know ...

DALLAS — Recently, the Texas A&M Agrilife Extension published an article about organic agriculture in Texas. So, let’s talk about that subject, starting with a trivia question: Of all the organically ...

Organic food — defined by the U.S. Department of Agriculture (USDA) as food produced using sustainable agriculture and production practices — has been available in mainstream supermarkets for years.

Organic foods are grown without synthetic pesticides, fertilizers, or GM seeds. Nutritional differences between organic and non-organic foods are generally small. Organic produce contains fewer ...

Bhutani, Ph.D., is assistant professor in the School of Exercise and Nutritional Sciences at San Diego State University, and lives in Del Cerro. On my weekly runs to my local grocery store, I am ...

Consumers have become more health conscious in the past few decades, which has given rise to the popularity of foods labeled as "organic" and "non-GMO." However, despite a higher interest in these ...

Defra have amended and extended a derogation for organic poultry and pigs, which currently allows up to 5% non-organic protein in feed. The amendment limits this allowance to young poultry under 30 ...