Kadhai Paneer is a much-loved Indian dish celebrated for its rich flavours. The heart of this dish lies in its masala - bold, rustic and slightly smoky. Slow cooking helps the spices release their ...

Paneer is one of our favourite ingredients of all time. Soft, creamy, and beautifully light, paneer is a delicious snack in itself. But it can also be used to make many other amazing dishes, such as ...

Quick Tawa Paneer Masala is a flavour-packed North Indian dish that brings together the richness of paneer and the boldness of street-style spices in a fast, fuss-free format. Traditionally prepared ...

In every Indian kitchen, there’s a place for comforting, home-cooked dishes that bring family and tradition together. One such dish that has won hearts across the country and beyond is Matar Paneer ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Published in 1980, Julie Sahni’s Classic Indian Cooking was responsible for ...