Of all the festivals celebrated in Tamil Nadu, Pongal holds a special place. Like most harvest festivals across India, Pongal coincides with the beginning of the six-month northward journey of the sun ...

Watching your diet like a hawk post holiday season but still want to get in the festive spirit for Pongal? We have just the recipe you can snack on guilt-free! One thing about India is that there's ...

Every year, Pongal is celebrated during mid-January along with the likes of other harvest festivals like Makar Sankranti and Lohri. While Lohri is celebrated in north India, and Makar Sankranti in the ...

Kalkandu Pongal (Rock Sugar Pongal): A sweet variety made with rice and rock sugar, flavored with milk and cardamom, often served as a temple prasadam. Rava Pongal: A variation using semolina (rava) ...

A flavourful take on the traditional Kuduravali Ulundhu Pongal. With the goodness of barnyard millet and black gram this dish become nourishing and is a great addition to the festive meals. Savour ...

Pongal is a four-day festival that is celebrated in the Southern state of Tamil Nadu. This is a festival that is similar to the north Indian festival of Makar Sankranti. Pongal is celebrated in the ...

ROANOKE, Va. – Pongal Festival Celebration by Roanoke Valley Indian Community “Pongal - The Festival of New Beginning” Roanoke Valley Tamil language speaking families of Indian community are planning ...

On Pongal, Tamil families perform traditional rituals, honoring their heritage and evolving customs. Celebrations are richly detailed, from preparing multiple pots of pongal to historical accounts.

STATEN ISLAND, N.Y. — Staten Island’s Tamil community came together to celebrate the 10th annual Harvest Festival, also known as the Traditional Pongal. Organized by the Staten Island Tamil School of ...