Many oatmeal packages instruct hungry cooks to prepare ingredients using milk or water. But for moments when your palate is craving a dish that is more savory than sweet, you may want to consider ...

That canister of oats in your cabinet is one of your most versatile pantry staples. You can bake them with tart raisins for a classic cookie, heat them for crispy granola, make them into a dairy-free ...

Granola bars are a thing of playground days, but our no-bake chocolate oatmeal bars with peanut butter let a childhood treat ...

A pinch of salt enhances oatmeal’s natural flavor and balances sweetness. Toasting oats before cooking can create a nuttier, chewier texture. Overnight oats offer a quick, customizable and energizing ...

Oatmeal is a near-universally beloved breakfast. While it has historically been enjoyed across Europe, Russia and the U.S., oatmeal is rapidly gaining popularity in developing countries because of its ...

If you're looking for a fun activity to do with your child, why not invite your child into the kitchen and whip up a batch of these oatmeal coconut cookies? Alice Currah is the publisher of popular ...

My oatmeal pancakes are browned and crackly-edged on the outside, creamy and soft on the inside. Hello, friends. I hope ...