Anderson's recipe had a slightly strong green sauce and Ray's finished steak was underwhelming. Flay's recipe was just right, as it had an aromatic marinade that heightened the taste of the steak.

For a romantic Valentine’s Day dinner, celebrity chef Rachael Ray suggests a simple pepper steak with cognac sauce accompanied by a salad topped with caramelized onions and followed by demitasse cups ...

I wasn't a fan of the use of brandy in Drummond's sauce, but Irvine's had a great, classic taste. Ray's recipe called for pickles instead of mushrooms, which was a great addition. Beef stroganoff is ...

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With tomatoes, jalapeno pepper, onion, cilantro leaves, and a robust beef and bean topping, Ray’s nachos will wow your game-day crowd. This appetizer also gets a kick from a pepper jack cheese-based ...

March 20, 2006 — -- Spring is here and, to set the mood, Maile Carpenter, features editor of the new Every Day with Rachael Ray magazine, came to "Good Morning America" to impart some of the ...

Known for her delicious, relatable dishes, Ray will produce recipes and content that demonstrate ease of use and versatility of new food BOULDER, Colo.--(BUSINESS WIRE)--Meati Foods™, maker of the ...

Recipe from Rachael Ray. Caramelized onion salad with toasted hazelnuts 1/2 cup whole hazelnuts, peeled 6 tablespoons extra-virgin olive oil, divided 1 large onion, finely chopped Salt and freshly ...