The platter, which varies from region to region, is a quintessential Vietnamese specialty. For many people, the first things that come to mind when they think of Vietnamese food are hot bowls of phở ...

Summer rolls, also known as fresh spring rolls, are a signature dish of Vietnam. Unlike their fried first cousins, which arrive at the table crispy brown, summer rolls are almost transparent, offering ...

Take 10 rice paper rolls/sheets, 100 grams thin rice vermicelli noodles, two sliced carrots, and two sliced cucumbers.

In most Indian homes, when we think of a wrap or roll, we imagine rotis wrapped around a sabzi, maybe a paratha folded with something spicy inside, or even a kathi roll from the streets of Kolkata.

Back in 2012, Vietnamese chef Joe Bui hit the road with his native region’s cuisine in tow. He parked his food truck, The Rolling Spring Roll, on Melville’s Spagnoli Road, an industrial stretch ...

Summer is coming to an end, and I’m literally wrapping it up with one of my favorite seasonal recipes aptly named summer rolls. Also known as fresh spring rolls or salad rolls, these Vietnamese rice ...