Chili crab is one of Singapore’s most iconic dishes, and today we’re on a mission to find out if we’ve discovered the best ...

While most hawker stalls tend to specialise in just 1 cuisine, SALT.Singapore proves itself to be a jack of all trades. As I perused its menu, I was surprised to find all sorts of Western and Asian ...

Forbes contributors publish independent expert analyses and insights. Lela is a London-based writer and editor who covers food and drink. To understand Singapore, you have to understand the hawker ...

Singapore envoy shared a weekend South Indian food moment on social media, calling appam a taste of home.

Chili crab is popular with tourists in Singapore, but it can also put a giant hole in your wallet. In September, a Japanese tourist was shocked to discover she'd ordered a $680 chili-crab dish. Here ...

It began, as many great inventions do, with an accidental discovery. More than 70 years ago, Cher Yam Tian had a request from her husband Lim Choon Ngee, a policeman who was fond of fishing and ...

In Singapore, one 1950s crab dish is considered nothing short of iconic, but how exactly did it become a favorite in a city ...