Researchers at an institute under the Chinese Academy of Sciences have developed a way to artificially create starch from carbon dioxide much quicker than plants can naturally, potentially cutting the ...

A new technique to spin starch fibers using Lego pieces could have future applications for lab-grown "clean" meat, according to a team of food scientists from Penn State and the University of Alabama.

Researchers at the Tianjin Institute of Industrial Biotechnology have reportedly found a way to synthesize starch directly from carbon dioxide. Achieved using only enzymes and raw materials, this new ...