For Maricela Olguin, making tamales is about passing down family traditions. She and her mom, Aurora, have cooked side by ...
Bring authentic Mexican flavor to your kitchen with these easy Red Tamales (Tamales Rojos) filled with savory refried beans and melted cheese. Wrapped in soft, tender masa and infused with a rich red ...
Rellenos de todo tipo de carne, verdura, frijoles, queso, mole, pollo y hasta de pasas, los tamales son un platillo tradicional mexicano y latinoamericano de todo el año, pero se consumen más durante ...
En un horario de 11:00 a 18:00 horas, las cocineras tradicionales ofrecerán una gran variedad de tamales este sábado y ...
The "tamale lady" is a trusted source for some of the best tamales this side of the Rio Grande. All the masa spreading, meat shredding, and husk folding happens inside her home kitchen – with lots of ...
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