While some countries, like those in the European Union, are required to label GMOs, the bioengineered crops won't be labeled ...
Consumers are seeking out and finding a jumble of certifications, claims, allergen disclosures, "free-from" statements, and ...
Dublin, Aug. 15, 2025 (GLOBE NEWSWIRE) -- The "Non-GMO Food Market Size, Share, Trends and Forecast by Product Type, Application, Distribution Channel, and Region, 2025-2033" has been added to ...
Many people avoid “GMOs” at the grocery store, instead selecting foods labeled non-GMO or the organic versions of items from apples to oats, as they are worried about ingesting genetically modified ...
LONDON--(BUSINESS WIRE)--The global non-GMO foods market size is poised to reach USD 1.10 billion by 2023, according to a new report by Technavio, progressing at a CAGR of over 17% during the forecast ...
Ottawa, Aug. 29, 2025 (GLOBE NEWSWIRE) -- The global non-GMO food market size stood at USD 154 billion in 2024 and is expected to grow form USD 168.35 billion in 2025 to around USD 375.42 billion by ...
Labels promising “all-natural,” “organic,” “naturally grown,” “non-GMO” and “free-range” ingredients inform shoppers that the food they’re about to consume is certifiably healthy. Or is it? National ...
KANSAS CITY — The proportion of shoppers shunning genetically modified foods has tripled over the past decade, according to The Hartman Group, Bellevue, Wash. Forty-six per cent of consumers surveyed ...
CHICAGO — ADM announced on July 26 that it has reached an agreement to acquire Sojaprotein, a European provider of non-GMO soy ingredients. Established in 1977, Serbia-based Sojaprotein has sales into ...
Whole Foods Market has announced a commitment to the Non-GMO Project—a non-profit collaboration of manufacturers, retailers, processors, distributors, farmers, seed breeders, and consumers—to use the ...
The European Non-GMO Industry Association (ENGA) was founded by the German Association for Food without Genetic Engineering (VLOG) and the Austrian Platform for GMO-free Food Production (ARGE ...