Eau-de-vie, a term that translates to “water of life,” is a clear, colorless fruit brandy that is popular in France and other parts of Europe. These spirits are distilled from fermented fruit juice, ...
The Tonnellerie Sansaud Cooperage is a forty year old family business located in Segonzac Sansaud near the city of Cognac in the Charente Department of France. This company uses “ancestral know-how” ...
In the realm of fine spirits, few are as revered and celebrated as Cognac. This luxurious French brandy has captivated the palates of connoisseurs ...
Cognac Barrel Making Barrel making is an integral part of the Cognac making process. In the video "Cognac & Wine Barrel Making at Tonnellerie Sansaud ...
The Upgraded Royal Side Car The sidecar cognac cocktail was a creation of the 1920's. There are conflicting accounts, however, regarding the inventor of the ...
Cognac Punch Before, there were cocktails, there was punch! According to lore, the first punches were sailors' drinks. In the early 17th century, Caribbean sailors ...
For over 20 generations, the Frapin family has been crafting exceptional cognacs with passion and savoir-faire. The family's history dates back to 1270, when ...
Cognac, a luxurious French brandy, has long been a favorite of connoisseurs and enthusiasts alike. If you’re looking for the perfect gift for the Cognac lover in your life, look no further. In this ...
In the tapestry of classic cocktails, the Brandy Crusta stands out as a testament to the artistry of mixology. This vintage libation, which gained popularity in the mid-19th century, elegantly ...
Alexandre Gabriel was born in southern Burgundy, near the medieval town of Cluny in France. Weekends in his youth were spent working on the family farm and that is where Alexandre’s great love of the ...
Often described as the ultimate cognac experience, LOUIS XIII Cognac is considered to be the Holy Grail of cognac, desired for its opulence and ...
In the realm of classic cocktails, the Rusty Nail stands as a robust and contemplative libation, traditionally crafted with Scotch whisky and Drambuie. However, let’s embark on a journey that diverges ...
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