TGI Fridays Loaded Potato Skins are one of the chain’s trademark dishes. But they have over 900 calories per serving plus ...

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Olive Garden is bringing back a fan-favorite deal for those looking to eat out and save money at the same time. But it will only be for a limited time. Olive Garden has announced that it will be ...

Guests can choose between four pastas, seven sauces and three optional toppings for $5 extra Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the ...

Olive Garden’s unlimited pasta deal is coming back — with a new sauce to try. The “Never Ending Pasta Bowl” returns Aug. 25 through Nov. 16, Olive Garden said in an Aug. 18 news release. Olive ...

Tortello is a chef-driven restaurant where everything is made in-house priding itself on showcasing the traditions of Italy. Owner, Dario Monni stopped by to show us how to make his signature pizza ...

SALINE, MI — Eight months after opening, DropTop Pizza has established itself as a vibrant addition to Saline’s restaurant scene. The restaurant opened their doors in the former Smokehouse 52 space at ...

Among the many regional desserts that dot Italy’s culinary map, semolini dolci from Piedmont andcrema fritta from Abruzzo are two examples of how texture, tradition, and indulgence come together in ...

Tucked away right in the middle of the leafy Cardiff suburbs of Canton and Pontcanna, is the capital’s newest restaurant, Sonder. With sleek, sophisticated and cool vibes, Sonder opened on Easter ...

Fried eggplant pasta, also known as Spaghetti Melanzana Fritta, is a simple and easy-to-make dish that is perfect for a quick weeknight meal. The eggplant is sliced and fried in olive oil until golden ...