On the five-year anniversary of the COVID-19 shutdowns, The Forum photo staff looks back on images captured during that time.

Postbiotics, derived from beneficial microbes, improve gut health by enhancing barrier function and immune responses, ...

A study reveals how gender and race influence food insecurity's impact on cardiovascular disease risk factors among U.S.

Sugar reduction is not only top of mind for many consumers, but the U.S. Food and Drug Administration (FDA) as well. In January, the FDA proposed a front-of-package (FOP) nutrition label for most ...

Many U.S. adults struggle with chronic pain every day. Small diet changes can make a big difference with reducing this burden ...

Eating in line with your body’s natural rhythm helps keep everything in harmony, which means having breakfast earlier rather ...

When Austin Warman, Justin Hamilton and Mikey Richards, owners of The Food Pitt, were serving smash burgers and homemade mac and cheese at the Cyan Tattoo Invitational, they made a spur of the moment ...

A pet food brand is recalling some of its products due to the fear that it is contaminated with bird flu. Cat owners are ...

Ultraprocessed foods that can be detrimental to your health are often disguised with seemingly-healthy labels — here's how to spot them.

There were times when I would knowingly buy and eat something with wheat in it without any thought for the consequences.

The move comes after hospitalizations and deaths from foodborne illnesses more than doubled last year in the US.