Wine can become a symbol of resilience against climate change. Wineries—and businesses in general—have the responsibility and ...

In a degustation that's nothing short of ingenious, Now Now launches their second edition of reNOWn with contemporary artist Celine Lee ...

KOFU—A university research institute here abandoned its practice of wasting booze in pursuit of creating the education ...

As summers grow longer and hotter, more vineyards are returning to an old tradition of harvesting wine grapes in the cool of ...

By using more sophisticated technology and focusing on technique, winemakers can use grape presses to craft more precise ...

The night harvest is a time-honored practice in viticulture, meant to preserve the freshness of grapes and shield them from ...

Scientists show red wood ants carry sourdough bacteria that ferment milk, echoing Balkan traditions and hinting at new, safer ...

Under a moonlit sky and the glow of headlamps, workers gingerly pluck grape clusters while much of Portugal sleeps. The night harvest is a time-honored practice in viticulture, me ...

As any passionate wine aficionado will tell you, not all sparkling wines are built equal. Here's your primer on the varieties ...

Plenty in China are sweet on its wine. Xi Jinping, who obviously has some skin in the game, serves local wine at state ...

Portuguese vineyards are harvesting grapes at night to combat rising temperatures. This practice, rooted in tradition, helps ...

Producing Italy’s most premium sparkling wines, Franciacorta in Lombardy offers a more informal – yet no less charming – ...