Transfer the soaked rice to a blender jar along with the boiled potato and grated lauki. Grind everything into a fine batter.

Blend peanuts, roasted bengal gram, coconut, coriander, ginger, green chilli, salt, and water into a smooth paste. Heat oil ...

A key reason why uttapam has stood the test of time is its nutritional profile. It's made from fermented rice and lentil ...

Grind yellow moong dal, paneer, ginger, green chillies, cumin seeds, salt and water in a blender and blend to make a smooth ...

New Pittsburgh restaurateurs are dismantling the butter chicken monopoly, replacing it with dishes that embody the dynamism ...

President Droupadi Murmu’s 76th Republic Day ‘At Home’ reception celebrated South India’s cultural heritage. It featured ...

Rashtrapati Bhavan’s Republic Day "At Home" reception this year combined culinary excellence with cultural vibrancy, offering ...

Related News. Information about Food, Vegetables, Calories, How to Lose Weight. Find all news impacting your health and ...

Pittsburgh’s Indian food scene is finally catching up — new and established dining spots are tapping the culture’s diversity ...

Fireless cooking not only ensures safety but also encourages children to explore their creativity in the kitchen. These ...

Breakfast is the most important meal of the day. But children tend to be quite fussy in the morning, particularly during mealtime. So why not try delicious and healthy Indian breakfast recipes for ...