Two University of Minnesota Extension Master Gardeners from Anoka County are cultivating more than just plants at local elementary schools: They’re growing community connections and environmental ...

When youth are empowered with voice, purpose and support, service transforms into leadership—and sparks lasting change in both individuals and communities.

Understanding Minnesota’s agritourism liability law and how to use signage and waivers appropriately can help ensure your guests’ safety and your own peace of mind.

A little trust goes a long way. In fact, scholars link trust in communities to successes such as stronger volunteerism, healthier residents, and economic prosperity. 1 That means building trust in ...

Join us at the North Central Research and Outreach Center (NCROC) for a field day highlighting the latest research and information around cover crops and perennial pasture management. Check-in will ...

Brown marmorated stink bug (BMSB) is an invasive species. They feed on approximately 200 different plant species, including many fruits, vegetables and row crops. They spend the winter in buildings, ...

Common lilacs (Syringa vulgaris) are long-lived plants. Lilacs are susceptible to fungal leaf diseases, most of which cause only cosmetic damage to leaves. The severity of leaf spot diseases can be ...

Home Food, health and nutrition Food safety Preserving and preparing Three ways to freeze fresh raw tomatoes Whole tomatoes tend to crack and collapse when they thaw. To successfully freeze fresh raw ...

River birch is a fast-growing, native shade tree from the Mississippi River flood plain in southeastern Minnesota. They are easily adaptable to a variety of soil types. River birch are known for its ...

Wet hands under hot running water. Add lots of soap. Rub and wash back of hands, wrists, between fingers and under fingernails for 20 seconds. Rinse well under running water. Dry with paper towels.