When hitting the road and venturing from Adelaide to Kangaroo Island, it would be a shame not to spend a few nights within ...

All rated 90 points and above by the Halliday Tasting Team, these eight wines from New South Wales are perfect for drinking ...

This shiraz-only producer is owned by a group of investors and their core asset is a 60ha property of Cambrian earth identified and developed by Bill Hepburn. The majority of the wine comes from the ...

Mark and Marianna Matthews acquired Caledonia Australis in '09. Mark is a winemaker with vintages in numerous wine regions around the world. He works as a winemaking teacher and also runs a contract ...

Worlds Apart is Louis Schofield, former sommelier, wine rep, fine-wine retailer, current assistant winemaker at Ochota Barrels; along with partner Hannah Jeffery, a chef with experience in several ...

The Cox family are multi-generation residents of Burrundulla. In 2006 management of the shiraz, cabernet sauvignon, chardonnay, merlot and semillon passed to the seventh generation of Jeremy, Vincent, ...

This is a modern version of a co-operative winery. Forty-five growers across the Adelaide Hills, Barossa Valley and Riverland, with 250ha of grapes, supply the winery. They are also investors in the ...

The Solitaire Estate vineyard has a rich history. It was once part of a much larger property originally owned by one of SA's viticultural pioneers, John Barton Hack. He grew grapes on his Echunga ...

Formed in 1997 by Penny Hart (operations director), David Barnett (winemaker/director), Katrina Barnett (marketing director) and Matthew Barnett (viticulture/cellar director), which may suggest that ...

Borry Gartrell and Gaye Stuart-Nairne have planted pinot noir, sauvignon blanc, pinot meunier, gewürrztraminer and chardonnay adjacent to a cherry, plum and heritage apple orchard and a truffière. It ...