Ah, royals—they’re just like us! It’s not all caviar and delicacies for the British monarchy. As the people’s princess, it’s not so surprising that Princess Diana’s go-to breakfast was made for the ...

A Fall-Ready Dinner Menu With 4 Recipes By: Canadian Living Take the guesswork out of planning an elegant meal with this menu full of delicious dishes.

Golden beets, salty feta, and roasted hazelnuts are a harmonious and fresh combination. Preheat oven to 400°F. Rub beets with olive oil and salt. Wrap beets individually in foil; place on baking sheet ...

In small saucepan, melt butter over medium heat; add rhubarb, apples, lemon juice, maple sugar, cinnamon, nutmeg and salt. Cook, stirring occasionally, for 5 minutes. Stir in 2 tbsp water; reduce heat ...

Is your path to success written in the stars? Every sign in the zodiac has its strengths, but a few naturally carry themselves with an innate power. From an aptitude for stepping into leadership roles ...

The pride of Nanaimo, B.C., these bars have a crumb base layered with a creamy custard filling and a chocolaty topping. Best served at room temperature, the bars keep well refrigerated or frozen. In ...

On the cusp of Thanksgiving, it's time to dig into our favourite seasonal favourites. Dish up a turkey roulade that looks more complicated than it really is, gooey Pecan Pie Squares, and more. Let's ...

How spending uninterrupted mother-daughter time can spark understanding and deepen your connection. My mom, Ann Marie, has been talking about turning 65 since her 60th birthday. She’s seen a lot of ...

The Best Apple Desserts To Make This Fall 42 items There's nothing that says cozy season more than coming home from the orchard to bake with your freshly-picked apples. Here's everything we'll be ...

In large saucepan, heat oil over medium-high heat. Add turkey and cook, stirring often and breaking up meat with wooden spoon, for 2 to 3 minutes. Add onion and celery; cook, stirring often, for 2 to ...

Need a quick and easy dinner? These 5 recipes come together in no time.

Line baking sheet with parchment paper; set aside. In bowl, combine water and tempura batter mix. Whisk quickly, just until bat- ter is moist (do not overmix). In separate bowl, place coconut. Dip ...