No one at the party will be able to turn down warm fish packed with Creole flavor and crawdads. Serve this dip in your slow cooker to keep it warm and keep the dipping crackers or toast coming. No one ...

Crab dip can be a tasty appetizer, but only if it's done well. We tried 9 store-bought crab dips to see which ones boasted ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Although Lorenza Aznar is not a Maryland native, the executive chef of ...

This is one of those side of the fridge recipes that has undergone change over the years; both to suit our taste and to reduce the size of the portion. Is this the best crab dip? I like it. It's a ...

The next time you need to bring a dip to a gathering, I encourage you to mix up Pat's Shrimp Dip. This recipe comes from my late mother-in-law, Pat Martin, and the simple ingredients belie just how ...

1. Preheat oven to 350 degrees. Spray a 1-quart shallow baking dish with nonstick cooking spray; set aside. 2. In a large bowl, combine softened cream cheese, mayonnaise, Swiss cheese, shallot, ...

We love the baked crab dip at Lure and think it would be great to serve at home for a big party. Will they share the recipe? ― Susan Davidson, Sandy Springs Lure’s executive chef Justin Baunach was ...

When it comes to Super Bowl cuisine every state has their own unique recipe. According to data from Google, the most uniquely searched Super Bowl recipe in the last week varies from state to state.

Melissa Clark is a food writer and the author of more than 40 cookbooks. She has been a staff reporter at The New York Times for more than 10 years, where she writes about food trends, develops ...

When it comes to Super Bowl cuisine every state has their own unique recipe. According to data from Google, the most uniquely searched Super Bowl recipe in the last week varies from state to state.