South Indian Drumstick Sambar is a wholesome lentil-based dish known for its comforting texture, tangy depth and aromatic ...

New Love Island star Samraj Toor looks completely unrecognisable in an unearthed snap. The 25-year-old model, from Birmingham, was on the starting line-up of the latest series of the ITV dating show.

The smouldering model is in this year's starting line-up, but who is Love Island 2026's Samraj Toor? Here's everything you need to know, from his age and Instagram to his secret link to a previous ...

Who is Love Island's Samraj Toor? From his Instagram account to where he's from, here's everything you need to know about the OG contestant. Love Island 2026 is back and spending his summer in the ...

After listing lower, buying interest emerged in the counter and the stock recovered part of its losses, rising 5 percent higher from its listing price.

LOVE Island 2026 is almost amongst us, with a whole bunch of new islanders looking for love in the famed villa. Here, we take a look at Samraj, a model from ...

The company tapped capital markets last week to raise Rs 27 crore via IPO of 52 lakh shares at the upper end of price band of Rs 51-52 per share.

Dal Dhokli is a traditional Gujarati one-pot dish made with spiced wheat flour dumplings simmered in a tangy, sweet, and mildly spiced toor dal (pigeon pea lentil) curry. Known as the Indian version ...

Dal is one of the most important foods in Indian cuisine and is consumed daily in many households. Different regions in India prepare dal using unique recipes and ingredients. It is prepared using ...

As soon as the scorching summer heat settles in Bengal, your body naturally craves cooling relief, and nothing but aamer dal or tok dal becomes a staple for every household. This aamer dal recipe ...

When we talk about protein-rich foods for vegetarians, dal is one of the most common items. And toor dal, which is also one of the most commonly used dals in North Indian homes is a reliable source of ...

In the landscape of Indian nutrition, the humble moong dal (green gram) has long been a staple of the sick-day diet. However, recent clinical perspectives and research from the Indian Council of ...