Transfer the soaked rice to a blender jar along with the boiled potato and grated lauki. Grind everything into a fine batter.

Uttapam is a popular South Indian dish that's perfect for any time of the day. The tomato-onion uttapam is a delicious variation to start your morning. Try this quick and easy breakfast recipe. Check ...

The humble uttapam has traveled a long way from the sizzling hearths of ancient India to the bustling kitchens of today's global restaurants. What started as a basic rice pancake has transformed ...

Baby Uttapam is a delicious and healthy Indian breakfast dish made with fermented rice and lentil batter. It is a mini version of the traditional Uttapam, perfect for kids and adults alike. These ...

Pair with coconut chutney or sambar for a protein-packed meal. Bye-Bye Chapped Lips: 7 Simple DIY Lip Masks Don't Miss: ...

Uttapam, also known as Uthappam, is a delicious South Indian tiffin breakfast consisting of thick pancakes made with dosa or idli batter. It is a popular and healthy breakfast option, similar to ...

Baked cheese uttapam muffins are a delicious twist on the traditional Indian uttapam. These muffins are made with a batter of fermented rice and lentils, flavored with spices and topped with a ...

Onion Uttapam is a popular South Indian breakfast dish made with dosa batter, creating a thick pancake-like base. It is topped with a flavorful mix of onions, green chilies, coriander, and ...

Drain the soaked ingredients and blend with water to a thick, smooth batter. Let it ferment overnight for authentic flavor. Drizzle a bit of oil around the uttapam and cook until golden on one side, ...

In several households, Uttapam is one of the most frequently cooked breakfasts on weekends or holidays. Uttapam is a healthy and nutritious breakfast option that can be prepared quickly. It comes in ...

1 cup yellow moong dal, soaked for 2-3 hours 1/2 cup paneer 1 inch ginger, peeled 2 green chillies 1 tsp cumin seeds Salt, to taste 1 cup water Oil or ghee, to cook 1/2 cup broccoli, grated 1 medium ...

Beetroot Uttapam is a vibrant, healthy twist on the traditional South Indian dish. Here are 5 simple steps to make this nutritious treat at home: Combine rice, urad dal, and fenugreek seeds. Soak them ...