Here’s how to make Ginger Apricot Muffins, Buttermilk Pancakes and Jelly Donut Cupcakes with an egg substitute.

Craving an extra portion of happiness? These three vegetarian recipes from Meera Sodha's cookbook "Happy" are not just ...

Spring has officially sprung, and with it comes more fresh in-season fruit and veggie options to add to your produce drawer.

As we close out March, there’s no better time to usher in spring with a delicious, plant-based meal that nourishes both body ...