From fine dining restaurants Catch and Nobu to Tex-Mex at Culpepper Cattle Co., all-you-can-eat brunch is back ...

The muhammara, a spread of red pepper and walnuts combined with olive oil and salt, is inspired by Rause’s days cooking ...

The Dallas chef says the non-profit has a lot of work ahead of it, but this award belongs to the chefs, kids, and community ...

Evelyn is more than just the name; it’s an homage to a fictional Hollywood starlet, Johnson says. “We developed the persona ...

Now, owners Zach Shor, Andrew Limbocker, Joe Pomerenke, and Turner Eakins are bringing in reinforcements. They’re making a ...

Taylor Sheridan, the showrunner for Yellowstone and its universe of spin-offs, Landman, and Lioness, along with his partners ...

From Tex-Mex at Las Palmas to steaks from Taylor Sheridan’s ranch, this barbecue legend knows all the right spots to take ...

From steaks at Cattleman’s to nachos at Joe T. Garcia’s, all of these long-standing Fort Worth restaurants are iconic ...

3. Tom Cruise Went to Pecan Lodge and All We Got Was a Confounding Instagram Post Talk about a media clusterfuck. Tom Cruise visited Pecan Lodge on Thursday, and no one shared any details about his ...

Every month, a new crop of restaurants opens in the Metroplex. While everyone loves a good steakhouse, sushi spot, and burger joint, this round-up will give you the high-end spots and the low-end ...

La Neta came in hot from Las Vegas, joining an ill-fated group of restaurants at the Epic in February 2023 with a promise to serve what it called “unapologetically Mexican” food to Dallas. I visited a ...

Courtney E. Smith is an editor for Eater's Texas region. She lives in Dallas, where she's written about James Beard-recognized and Michelin-recognized restaurants and she loves nachos. Slightly more ...