Thuringer Sausage - A Delicious Regional German Classic
Thuringer Sausage - A Delicious Regional German Classic
Dec 9, 2020
wurstcircle.com
Homemade sausage, according to an old German recipe! Super easy and delicious. You have to try! Ingredients: pork chop: 400 g (14 oz) chicken breast: 400 g (14 oz) chicken legs: 200 g (7.1 oz) salt: 12 g (0.4 oz) black pepper: 10 g (0.4 oz) garlic: 10 g (0.4 oz) water: 80 ml (2.7 fl oz) water: 1.5 l (51 fl oz) oil: 10 ml (0.3 fl oz) sweet paprika: 5 g (0.2 oz) sesame seeds: 5 g (0.2 oz) white sesame seeds: 3 g (0.1 oz) black sesame seeds: 3 g (0.1 oz) The salad: lettuce leaves: 200 g (7.1 oz) eg
3:42
Homemade sausage, according to an old German recipe! Super easy and delicious. You have to try! Ingredients: pork chop: 400 g (14 oz) chicken breast: 400 g (14 oz) chicken legs: 200 g (7.1 oz) salt: 12 g (0.4 oz) black pepper: 10 g (0.4 oz) garlic: 10 g (0.4 oz) water: 80 ml (2.7 fl oz) water: 1.5 l (51 fl oz) oil: 10 ml (0.3 fl oz) sweet paprika: 5 g (0.2 oz) sesame seeds: 5 g (0.2 oz) white sesame seeds: 3 g (0.1 oz) black sesame seeds: 3 g (0.1 oz) The salad: lettuce leaves: 200 g (7.1 oz) eg
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