Paula Deen’s Meatloaf Serves: 6–8 | Prep: 15 min | Bake: 1 hour 📋 Ingredients For the Meatloaf: 2 lbs ground beef (80/20 for best flavor) 1 cup crushed saltine crackers (about 20 crackers) 1 cup milk 2 large eggs 1 small onion, finely chopped 2 cloves garlic, minced 1 tsp salt ½ tsp black pepper ½ tsp dried thyme (or oregano) For the Glaze: ½ cup ketchup 2 tbsp brown sugar 1 tbsp yellow mustard 1 tbsp apple cider vinegar 👩‍🍳 Instructions Prep: Preheat oven to 350°F (175°C). Lightly grease a l